Easy Creamy Tomato Soup Recipe

Highlighted under: Comfort Food

Warm up your day with this delightful Easy Creamy Tomato Soup recipe. Rich and velvety, this comforting soup is made with fresh tomatoes, aromatic herbs, and a splash of cream for that perfect touch of decadence. Ideal as a cozy lunch or paired with a grilled cheese sandwich for a quick dinner, this simple recipe is sure to become a family favorite all year round.

Tom

Created by

Tom

Last updated on 2025-10-20T03:10:18.550Z

This Easy Creamy Tomato Soup recipe embodies the warmth and comfort of home-cooked meals. Its rich flavors are achieved by combining fresh tomatoes with a blend of herbs and a generous helping of cream.

Perfect for Any Season

This Easy Creamy Tomato Soup recipe is a versatile dish that shines in any season. In the colder months, it serves as a warm, comforting hug that soothes your soul on chilly days. When summer brings ripe, juicy tomatoes, this soup showcases their natural sweetness, making it a fantastic way to enjoy the bounty of the season. No matter the time of year, this soup will warm your heart and satisfy your taste buds.

Pairing this soup with a light salad also makes it a delightful choice for a summer lunch, ensuring you remain nourished without feeling heavy. Its creamy texture and vibrant flavor profile make it a staple you’ll want to keep at the forefront of your meal planning throughout the year.

Health Benefits of Tomatoes

Tomatoes are a powerhouse of nutrition, making this creamy soup not just delicious but also beneficial for your health. Packed with vitamins A and C, they help bolster your immune system, improve skin health, and provide antioxidant properties that fight free radicals in your body. The vibrant red color of tomatoes indicates the presence of lycopene, an essential nutrient that promotes heart health and reduces the risk of chronic diseases.

Adding fresh tomatoes to your meals is an easy way to enhance your overall diet. They’re low in calories yet high in fiber, making them a great ingredient for maintaining a healthier weight while ensuring you feel full and satisfied. This Creamy Tomato Soup is not only a tasty dish but supports a balanced diet as well.

Serving Suggestions

Ingredients

Gather these ingredients to create your soup:

Ingredients

  • 2 tablespoons olive oil
  • 1 onion, chopped
  • 2 garlic cloves, minced
  • 4 cups fresh tomatoes, chopped
  • 2 cups vegetable broth
  • 1 teaspoon dried basil
  • 1 teaspoon sugar
  • Salt and pepper to taste
  • 1/2 cup heavy cream
  • Fresh basil leaves for garnish

Make sure to have these ingredients prepared before you start cooking.

Instructions

Follow these simple steps to make your delicious soup:

Sauté Vegetables

In a large pot, heat olive oil over medium heat. Add chopped onion and garlic, sauté until onion is translucent.

Add Tomatoes and Broth

Add chopped tomatoes, vegetable broth, dried basil, sugar, salt, and pepper. Bring to a boil, then lower the heat and simmer for 20 minutes.

Blend and Cream

Use an immersion blender to puree the soup until smooth. Stir in the heavy cream and heat for another 5 minutes.

Serve

Garnish with fresh basil leaves and serve hot. Enjoy your meal!

Now that you have followed the steps, your Easy Creamy Tomato Soup is ready to enjoy!

FAQs

Is it possible to freeze this soup? Absolutely! This Easy Creamy Tomato Soup freezes beautifully. After cooking, allow it to cool, then store it in airtight containers. When you're ready to enjoy it, simply thaw in the refrigerator overnight and reheat on the stovetop until warmed through.

Can I use canned tomatoes instead of fresh? Yes, you can! Canned tomatoes are a convenient option and can still yield a delicious soup. Opt for quality whole or crushed tomatoes, and remember to adjust the seasoning as needed, since canned tomatoes can sometimes have added salt.

Variations

For those looking to explore different flavor profiles, consider adding roasted red peppers or a splash of balsamic vinegar to enhance the depth of flavor. Experimenting with spices such as cumin or smoked paprika can introduce an exciting twist to your soup, adding a hint of smokiness that pairs wonderfully with the rich tomatoes.

If you're a fan of a bit of heat, stir in some crushed red pepper flakes or diced jalapeños during cooking. This will provide a warm kick that balances well with the creaminess of the soup, making every spoonful a delightful adventure.

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Questions About Recipes

→ Can I use canned tomatoes instead of fresh?

Yes, canned tomatoes can be used for convenience. Choose quality canned tomatoes for the best flavor.

→ How do I store leftovers?

Store leftover soup in an airtight container in the refrigerator for up to 3 days.

Easy Creamy Tomato Soup Recipe

Warm up your day with this delightful Easy Creamy Tomato Soup recipe. Rich and velvety, this comforting soup is made with fresh tomatoes, aromatic herbs, and a splash of cream for that perfect touch of decadence. Ideal as a cozy lunch or paired with a grilled cheese sandwich for a quick dinner, this simple recipe is sure to become a family favorite all year round.

Prep Time10.0
Cooking Duration30.0
Overall Time40.0

Created by: Tom

Recipe Type: Comfort Food

Skill Level: Easy

Final Quantity: 4.0

What You'll Need

Ingredients

  1. 2 tablespoons olive oil
  2. 1 onion, chopped
  3. 2 garlic cloves, minced
  4. 4 cups fresh tomatoes, chopped
  5. 2 cups vegetable broth
  6. 1 teaspoon dried basil
  7. 1 teaspoon sugar
  8. Salt and pepper to taste
  9. 1/2 cup heavy cream
  10. Fresh basil leaves for garnish

How-To Steps

Step 01

In a large pot, heat olive oil over medium heat. Add chopped onion and garlic, sauté until onion is translucent.

Step 02

Add chopped tomatoes, vegetable broth, dried basil, sugar, salt, and pepper. Bring to a boil, then lower the heat and simmer for 20 minutes.

Step 03

Use an immersion blender to puree the soup until smooth. Stir in the heavy cream and heat for another 5 minutes.

Step 04

Garnish with fresh basil leaves and serve hot. Enjoy your meal!

Nutritional Breakdown (Per Serving)

  • Calories: 250
  • Protein: 4g
  • Fat: 18g
  • Carbohydrates: 22g