Easy Cranberry Turkey Sliders
Highlighted under: Seasonal & Festive
Delight in these simple and delicious Easy Cranberry Turkey Sliders, perfect for holiday gatherings or a quick weeknight dinner. Juicy turkey patties are paired with a savory cranberry sauce, nestled between soft slider buns for a mouthwatering flavor combination that will leave everyone asking for more. These sliders work beautifully on your Turkey Charcuterie Board, making them an ideal choice for festive entertaining.
These Easy Cranberry Turkey Sliders are a delightful blend of savory and sweet, perfect for any gathering.
The Perfect Holiday Treat
These Easy Cranberry Turkey Sliders are the ideal addition to any holiday gathering. Combining the rich flavor of turkey with the tartness of cranberry sauce, they create a delightful balance that celebrates the season. Whether you're hosting a festive party or simply enjoying a cozy family dinner, these sliders are sure to impress your guests and create lasting memories.
Moreover, these sliders can be prepared in advance and served warm, making them an excellent option for busy holiday schedules. With their delightful taste and ease of preparation, they'll quickly become a family favorite. Guests will not be able to resist coming back for seconds!
Versatile Serving Options
These sliders are not only scrumptious but also incredibly versatile. Serve them as part of a larger feast or as a centerpiece for a casual get-together. They are perfect for pairing with a variety of sides, such as roasted vegetables or a fresh salad. The sliders also work beautifully as an appetizer option for holiday charcuterie boards, giving guests a satisfying yet light bite.
Additionally, you can get creative with the toppings! Consider adding cheese, pickles, or fresh herbs to elevate the flavor profile of these sliders. The flexibility in serving styles ensures that these turkey sliders can fit any occasion, from leisurely Friday nights to bustling holiday celebrations.
Healthier Sliders
In a world where healthy choices are increasingly important, these Easy Cranberry Turkey Sliders offer a gratifying balance of taste and nutrition. Ground turkey is a lean protein, making it a healthier alternative to heavier meats. Additionally, the cranberry sauce provides natural sweetness, allowing you to enjoy a satisfying flavor without excessive sugar or unhealthy additives.
By using fresh ingredients and simple seasonings, you can create a meal that is both delicious and wholesome. These sliders are a guilt-free indulgence that will satisfy your cravings while staying aligned with your health goals, making them a perfect option for anyone wanting to enjoy festive flavors without the extra calories.
Ingredients
For the Turkey Sliders
- 1 lb ground turkey
- 1/2 cup breadcrumbs
- 1 egg
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- Salt and pepper to taste
- 12 slider buns
For the Cranberry Sauce
- 1 cup cranberry sauce
- 1 tbsp Dijon mustard
- 1 tsp thyme
Prepare your ingredients ahead of time for a smooth cooking experience.
Cooking Steps
Make the Turkey Patties
In a bowl, combine ground turkey, breadcrumbs, egg, garlic powder, onion powder, salt, and pepper. Mix well and form into 12 small patties.
Cook the Patties
Heat a skillet over medium heat and cook the turkey patties for about 5 minutes on each side until they are cooked through.
Prepare the Cranberry Sauce
In a small saucepan, combine cranberry sauce, Dijon mustard, and thyme. Heat until warm and well incorporated.
Assemble the Sliders
Place a turkey patty on the bottom half of each slider bun, top with cranberry sauce, and cover with the bun top.
Serve these sliders warm for the best flavor!
Making Ahead
For those who love to plan ahead, these turkey sliders can easily be prepared in advance. You can mix the turkey patty mixture and shape them into patties a day before your gathering. Simply store them in the refrigerator and cook them shortly before serving. This not only saves you time but also ensures that you can enjoy the company of your guests without fussing over meal preparations.
Additionally, the cranberry sauce can be made and stored well in advance. Just reheat it gently before serving to enhance the flavors. Having everything prepped ahead of time allows you to focus on other elements of your holiday entertaining.
Perfect Pairings
When serving these Easy Cranberry Turkey Sliders, consider complementary drinks that will enhance the overall dining experience. A crisp white wine or a light spritzer can help balance the richness of the turkey and the tartness of the cranberry sauce. For a non-alcoholic option, a sparkling apple cider adds a refreshing touch.
In terms of side dishes, try serving a light arugula salad drizzled with a balsamic vinaigrette. The peppery arugula and tangy dressing will contrast beautifully with the sliders, creating a well-rounded meal that everyone will love.
Questions About Recipes
→ Can I substitute ground turkey?
Yes, you can use ground chicken or even beef if you prefer.
→ How can I make the sliders gluten-free?
Use gluten-free breadcrumbs and buns.
Easy Cranberry Turkey Sliders
Delight in these simple and delicious Easy Cranberry Turkey Sliders, perfect for holiday gatherings or a quick weeknight dinner. Juicy turkey patties are paired with a savory cranberry sauce, nestled between soft slider buns for a mouthwatering flavor combination that will leave everyone asking for more. These sliders work beautifully on your Turkey Charcuterie Board, making them an ideal choice for festive entertaining.
Created by: Tom
Recipe Type: Seasonal & Festive
Skill Level: Easy
Final Quantity: 12.0
What You'll Need
For the Turkey Sliders
- 1 lb ground turkey
- 1/2 cup breadcrumbs
- 1 egg
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- Salt and pepper to taste
- 12 slider buns
For the Cranberry Sauce
- 1 cup cranberry sauce
- 1 tbsp Dijon mustard
- 1 tsp thyme
How-To Steps
In a bowl, combine ground turkey, breadcrumbs, egg, garlic powder, onion powder, salt, and pepper. Mix well and form into 12 small patties.
Heat a skillet over medium heat and cook the turkey patties for about 5 minutes on each side until they are cooked through.
In a small saucepan, combine cranberry sauce, Dijon mustard, and thyme. Heat until warm and well incorporated.
Place a turkey patty on the bottom half of each slider bun, top with cranberry sauce, and cover with the bun top.
Nutritional Breakdown (Per Serving)
- Calories: 300
- Protein: 20g